An industrial grill is a fantastic tool to have in the kitchen as it offers plenty of cooking flexibility that you just can’t get from a regular grill. With this multi-use cooktop, you can make an array of amazing recipes. This holiday season, why not put your industrial grill to use and try out something new? Here are seven recipes that will make sure your family meals are extra special this year!
1. Grilled Potato Wedges
Potato wedges are a delicious and easy snack that everyone loves. Cut your potatoes into thick wedges, season them with salt, pepper and your favorite herbs, then grill on your industrial grill until golden brown. Serve with sour cream or ketchup for dipping.
2. Blackened Salmon
Make juicy blackened salmon with your industrial grill in no time. All you need is some salmon fillets, a few spices like paprika, garlic powder and cayenne pepper. Grill the salmon on both sides until it’s cooked through. Serve with a lemon wedge and fresh parsley for garnish.
3. Grilled Shrimp Skewers
This is a classic dish that everyone loves. All you need to do is thread some peeled and deveined shrimp onto skewers, season with salt, pepper and lemon juice. Grill the skewers on your industrial grill until the shrimp are opaque and cooked through. Serve as an appetizer or main course.
4. Grilled Romaine Salad
Romaine lettuce is great for grilling and makes a delicious salad. Cut the romaine into quarters and brush with a little olive oil. Grill on your industrial grill until charred in spots and softened. Toss the grilled lettuce with fresh tomatoes, feta cheese, olives and a vinaigrette dressing.
5. Grilled Fruit Kabobs
Cook up some sweet and juicy kabobs with your industrial grill. Cut some of your favorite fruits into chunks, thread onto skewers, season with cinnamon and sugar, and then grill until the fruit is caramelized and warmed through. Serve as a light dessert or a side dish.
6. Grilled Cheese Sandwiches
Grilled cheese sandwiches are a classic, and they’re even better when cooked on an industrial grill. Butter both sides of the sandwich and place it onto the hot grates. Grill until golden brown and the cheese is melted. Serve with tomato soup for a comforting meal.
7. Grilled Veggie Skewers
Adding some grilled vegetables to your meal is always a great idea. Thread chunks of zucchini, eggplant and bell peppers onto skewers, season with salt, pepper and herbs of your choice, then grill on the hot grates until tender and charred in spots. Serve as a side dish or an appetizer.
With these recipes, you’ll be sure to make the most of your industrial grill this holiday season, and have some wonderful and creative options to add to any holiday meal. Have fun cooking and enjoy your delicious meals!